Friday, September 08, 2006

ABRUZZI


MARRAMIERO


MARRAMIERO:
LOCATED BETWEEN THE ADRIATIC SEA AND THE GRAND SASSO MOUNTAINS, ON THE HILLS AROUND PESCARA, THE MARRAMIERO FAMILY HAS GROWN VINES SINCE THE BEGINNING OF THE LAST CENTURY. CURRENTLY THE WINERY IS RUN BY THE CHILDERN OF DANTE MARRAMIERO, ENRICO AND PATRIZIA WITH THE COLLABORATION OF OENOLOGIST ROMEO TARABORRELI AND MANAGER ANTONIO CHIAVAROLI. THE MARRAMIERO WINES ARE THE RESULT OF THIS STORY WHERE THE LOVE FOR LAND AND THE CARE FOR PROGRESS MEET AND BLEND TOGETHER WITH THE DEVOTION TO WORK AND THE BIRTH OF ART, THE RESPECT FOR THE MOST ANCIENT WINEMAKING PROCESSES AND THE USE OF THE MOST MODERN TECHNIQUES. THIS PHILOSOPHY HAS RESULTED IN CRITICAL SUCCESS AS THIS WINERY HAS EARNED MORE ACOLODES THEN WE HAVE ROOM TO POST. GAMBERO ROSSO WRITES:”MARRAMIERO IS NOW ESTABLISHED AS ONE OF ABRUZZO’S TOP ESTATES.”




DAMA MONTEPULCIANO:
THE COLOR OF THIS 100% MONTEPULCIANO WINE IS RUBY RED INTENSE WITH SOME DARK RED NUANCES. THE DELIGHTFULL NOSE HAS UNDERTONES OF LIQUORICE FLAVORS, WHICH ARE ALSO EVIDENT IN THE PALATE. THE PALATE IS MEDIUM-BODIED, RICH AND HARMONIUS WITH BLACK BERRY FRUIT AND HINTS OF SPICE ALL WRAPPED IN A VELVET PACKAGE.
SERVE WITH ROASTED AND STEWED MEAT, WITH SALAMI, HAM AND CHEESES.

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